Chilean pisco - the next big thing!

Latin style and flavour in the UK

Pisco is one of Chile’s most iconic spirits—a distilled grape brandy that captures centuries of tradition, craftsmanship, and national pride. Produced primarily in the northern valleys of Elqui, Limarí, and Choapa, Chilean pisco reflects the country’s deep connection to its land, where clear skies, abundant sunshine, and mineral-rich soils create ideal conditions for cultivating Muscat and other aromatic grape varieties.

The origins of Chilean pisco date back to the 16th century, when Spanish settlers brought grapevines to South America and began distilling surplus wine into a refined spirit. Over the centuries, these practices evolved into a distinct Chilean style, protected today by a Denomination of Origin that guarantees authenticity and regional character.

Among the leading names in Chilean pisco are Capel and Alto del Carmen, two brands that have become synonymous with quality and tradition. Capel, founded as a cooperative of small grape growers in the Elqui Valley, is one of the largest and most recognized producers, known for combining modern techniques with artisanal heritage. Alto del Carmen, also from the Elqui Valley, emphasizes purity and craftsmanship, producing pisco with rich, aromatic profiles that reflect the valley’s unique microclimate.

For more information including cocktail ideas, click here.

What makes Pisco special?

Chilean pisco is celebrated for its smooth, aromatic, and expressive character. Its flavour profile varies depending on the grape varieties and production methods used, but it typically offers notes of fresh fruit, citrus, and delicate floral tones, often balanced by subtle hints of spice or herbs. The spirit’s texture is silky and warm, with a clean finish that highlights its artisanal distillation. Whether enjoyed neat or in cocktails, Chilean pisco delivers a bright, elegant taste that reflects the purity of the Andes-fed valleys where it is born.

Product range

Capel Moai Reservado

A premium Chilean spirit that pays homage to the country’s heritage and artistry, combining exceptional craftsmanship with cultural symbolism. Distilled in the Elqui Valley from hand-selected Muscat grapes, it matures patiently to develop a depth and smoothness that define its distinctive character.

Rich and aromatic, Moai Reservado reveals layers of dried fruit, vanilla, and soft oak, balanced by floral and citrus undertones. Its golden hue and silky texture reflect both its careful aging and the purity of its Andean origins. Presented in its iconic Moai-shaped bottle, this pisco is more than a fine spirit—it is a tribute to Chile’s history, tradition, and the enduring mystery of Rapa Nui.

Buy now

Alto del Carmen – Etiqueta Negra

A premium Chilean pisco crafted in the heart of the Elqui Valley, where the high-altitude climate and crystal-clear skies produce grapes of exceptional purity and aroma. Distilled from carefully selected Muscat varieties, this expression embodies elegance and intensity in perfect balance.

At 40° alcohol by volume, Etiqueta Negra delivers a rich, full-bodied character with pronounced notes of ripe grapes, honey, and dried fruits, layered with subtle floral and citrus undertones. Its smooth texture and lingering finish reveal the craftsmanship and precision that define Alto del Carmen’s distilling tradition. Ideal for sipping neat or elevating classic cocktails, Etiqueta Negra captures the essence of Chile’s terroir—refined, aromatic, and unmistakably authentic.

Buy Now

Alto del Carmen – Transparente

A refined Chilean pisco that embodies the clarity and purity of the Elqui Valley, where it is born. Made from carefully distilled Muscat grapes, this expression highlights the natural aromatic intensity of the fruit while maintaining a clean, delicate profile.

Its nose reveals fresh floral notes, white grapes, and hints of citrus, leading to a smooth, crisp palate with a gentle sweetness and a balanced, elegant finish. Light and versatile, Transparente is ideal for crafting vibrant cocktails like the pisco sour, yet refined enough to be enjoyed neat—an authentic reflection of Chile’s mastery in pisco production.

But Now

Capel Especial Pisco

A distinguished Chilean spirit crafted from select Muscat grapes grown in the sun-drenched Elqui Valley. Representing the expertise of Chile’s largest pisco cooperative, it combines tradition, precision, and the vibrant character of its origin.

Distilled to perfection, Capel Especial offers a smooth, medium-bodied profile with enticing aromas of ripe grapes, vanilla, and delicate floral notes. On the palate, it reveals gentle sweetness balanced by subtle spice and a clean, lingering finish. Versatile and approachable, this pisco shines both neat and in classic cocktails like the pisco sour or piscola, delivering a true taste of Chilean craftsmanship and terroir.

But now

Capel Pisco Sour Ready to Drink

Delivers the authentic taste of Chile’s signature cocktail in a perfectly balanced, ready-to-drink format. Crafted with Capel’s premium pisco, fresh lime juice, and just the right touch of sweetness, it captures the vibrant spirit and refreshing character of a freshly made pisco sour.

Bright and aromatic, this cocktail offers lively citrus notes, gentle grape undertones, and a smooth, frothy texture that finishes clean and crisp. Convenient yet true to tradition, Capel Pisco Sour RTD is ideal for enjoying anywhere—bringing the essence of Chilean mixology to every occasion.